It’s that time of year again and it’s time to start planning the Christmas Party Night for 2011. Particularly if you missed out last year with the big freeze.

Whether you are looking for a private party, a shared Christmas party night, a Christmas  lunch or an informal get together in the bar for finger food to entertain your clients or employees, we here in The Grand Hotel have options to suit any requirements, any budgets and any style.

The Grand Hotel, Tralee has great entertainment packages, and for Christmas 2011 we have some fantastic Christmas Party ideas and events.

From our great band The Comic Book Heros, sumptuous food,  and the best entertainment we have it all covered, for your party needs for 2011.

Why not avail of some great overnight packages.  Your company has many choices including Office Share Events, and Private Options. No matter what your Christmas Party needs are, we can arrange a tailored package.

Call Eileen now on 0667121499 or email info@grandhoteltralee.com and she can assist you  and let her match your requirements regarding Entertainment and Office Shared Events …

Book early and avoid disappointment! 

CHRISTMAS PARTY MENU

2011

Smoked Salmon

Baked Irish oak smoked salmon in a puff pastry mille feuille with a coriander & cream cheese dressing

Mushroom Cap

Portabella mushroom with slivers of smoked chicken & parmesan cheese

Homemade Cream Soup of the Day

Fresh Atlantic Seafood Chowder

With a hint of pernod

* * * * *

Roast Prime Rib of Succulent Irish Beef

With a chasseur sauce accompanied with Yorkshire pudding

Baked Darne of Castletownbere Salmon

With cream cheese & asparagus tips finished with a tarragon & white wine sauce

Supreme of Irish Chicken

Filled with Parma ham coated with an oak smoked gubeen cheese sauce

Wok-fried Black Tiger Prawns

With julienne of vegetables in a sweet chilli sauce served on a bed of basmati rice

Thai Green Vegetable Curry

on a bed of basmati rice served with garlic & coriander naan bread

* * * * *

All our Desserts are Homemade

French apple torte served with ice cream and cinnamon sauce

Warm Christmas pudding served with brandy sauce

Vanilla & Strawberry vacherin (meringue) served with a mixed berry sauce

* * * * *

Freshly Brewed Tea or Coffee

€25.00

CHRISTMAS PARTY MENU

2011

Barbary Duck

Slivers of succulent Barbary duck with rocket salad, balsamic dressing & parmesan shavings

Thai Crab Cakes

Griddled chilli flavoured Castletownbere crab cakes in a golden crust finished with a sweet chilli marmalade

Chicken Terrine

With Cumberland sauce & slices of toasted homemade brioche

Homemade Cream Soup of the day

Fresh Atlantic Seafood Chowder

With a hint of pernod

* * * * *

Sirloin Steak

Pan-seared 10oz sirloin steak ‘cooked to your liking’ with a creamy thyme & peppercorn sauce, sautéed onions & mushrooms

Fresh Hake

Griddled fillet of Castletownbere hake ‘skin on’ rested on a bed of sun-dried tomato potato cake glazed with a citrus beurre blanc

Turkey & Ham

Oven roasted turkey & home-cooked ham with a herb & onion stuffing finished with a red wine jus & stewed cranberries

Supreme of Chicken

Supreme of Irish chicken with a chestnut & apricot duxelle laced with a creamy whiskey sauce

Tortellini Pasta (V)

Tortellini ricotta & spinach pasta on a creamy roasted red pepper sauce with scallions & basil topped with cubes of buffalo mozzarella

* * * * *

All our Desserts are Homemade

French apple torte served with ice cream and cinnamon sauce

Duo of chocolate mousse served with panache of sauce

Warm Christmas pudding served with brandy sauce

Pear bavarois served with a passion fruit sauce

* * * * *

Freshly Brewed Tea or Coffee

€35.00