Easy Taco Casserole

4.2
(198)

Your family is sure to enjoy this mildly spicy one-dish meal with Southwestern flair. It's quick and easy to make and fun to serve. -Flo Burtnett, Gage, Oklahoma

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Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 1 pound ground beef

  • 1 cup salsa

  • ½ cup mayonnaise or salad dressing

  • 2 teaspoons chili powder

  • 2 cups crushed tortilla chips

  • 1 cup shredded Colby cheese

  • 1 cup shredded Monterey Jack cheese

  • 1 medium tomato, chopped

  • 2 cups shredded lettuce

Directions

  1. In a saucepan, brown ground beef; drain. Add salsa, mayonnaise and chili powder; mix well. In an ungreased 2-qt. baking dish, layer half of the meat mixture, chips and cheeses. Repeat layers. Bake, uncovered, at 350 degrees F for 20-25 minutes or until heated through. Just before serving, top with tomato and lettuce.

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