Basic Cooking Skills
Do you need help separating an egg, preheating the oven, or measuring a tablespoon? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables, cook rice, bake chicken breast, and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Preheat an Oven
Boil Water
Measure Ounces
Cook Rice
Sauté
Cook
Butterfly Shrimp
Melt Sugar
Toss Pizza Dough
Caramelize Sugar
Cook Frozen Broccoli
Pan Fry
Marinate a Pot Roast
Make a Basic Consommé
Separate an Egg
Thicken Broth
Make Dalia
Bake Chicken Breast
Caramelize Garlic
Deep Fry at Home
Articles about Basic Cooking Skills
Fillet a Fish
Make Olive Oil
Parboil Potatoes
Preheat an Oven
Reheat Chicken
Boil Water
Blanch Spinach
Thaw Ground Turkey
Use a Blender
Measure Ounces
Make Sugar Water
Make Diffuser Oil
Defrost Dough
Cook Pork Neckbones
Boil Cabbage
How to Make Curry Thicker
Cook Rice
Cook Frozen Bacon
Sauté
Cook
Blanch Carrots
Balance Sweetness
Boil Artichokes
Butterfly Shrimp
Melt Sugar
Toss Pizza Dough
Caramelize Sugar
Cook Lettuce
Cook Frozen Broccoli
Pan Fry
Activate Baking Soda
Fluff Rice
Boil Red Potatoes
Clean Clams
Make Boiled Rice
Blanch Green Beans
Make Batter
Cook Ginger Root
Clarify Stock
Marinate a Pot Roast
Make a Basic Consommé
Boil Noodles
Cook Bratwurst
Separate an Egg
Measure Peanut Butter
Thicken Broth
Make Dalia
Use Dill
Bake Chicken Breast
