Firstkitchencooks.com

Firstkitchencooks is ranked > 3,000,000 in the United States. 'Cooking DVD | Lessons, Recipes and Basics for Aspiring Cooks | Learn to Cook | First Kitchen.'

--Rank in United States

28,090,148Worldwide Rank

Monthly pages viewed227
Monthly visits 227
Value per visitor--
Estimated worth$803.24
External links8
Number of pages30

Last Updated: 04/14/2018 . Estimated data, read disclaimer.

Visitors

Traffic History 90 Day Average
Worldwide Rank23,605,1666,340,778
Daily Visitors4 -50%
Daily Visitors Rank22,689,8076,791,067
Daily Pageviews0 -50%
Daily Pageviews Rank23,903,0274,984,185
Pageviews Per User1.000%
Content

www.Firstkitchencooks.com

Topics: How To Cook, What To Cook, Recipes, and Eat Right.

The site has about 5 users daily, viewing on average 1 page each.

LinksServer
Server Location
Access Networks Is In The Business Of Private
New South Wales
Pyrmont
Australia
-33.87, 151.19

It has 2 DNS records, ns01.businesscatalyst.com, and ns02.businesscatalyst.com. It is hosted by Access Networks Is In The Business Of Private (New South Wales, Pyrmont,) using Microsoft-IIS/7 web server. The programming language environment is ASP.NET.

IP: 202.176.14.137

Powered by: ASP.NET

Web Server: Microsoft-IIS/7

Encoding: utf-8

PING www. (202.176.14.137) 56(84) bytes of data.
64 bytes from syd.worldsecuresystems.com (202.176.14.137): icmp_req=1 ttl=243 193 ms
64 bytes from syd.worldsecuresystems.com (202.176.14.137): icmp_req=2 ttl=243 192 ms
64 bytes from syd.worldsecuresystems.com (202.176.14.137): icmp_req=3 ttl=243 192 ms
--- www. ping statistics ---
3 packets transmitted, 3 received, 0% packet loss, time 2002ms
rtt min/avg/max/mdev = 192.696/192.859/193.183/0.556 ms
rtt min/avg/max/mdev = 192.696/192.859/193.183/0.556 ms

A ping speed test response, is timed at 193 ms.

Server Setup
Cache-Control:private
Content-Length:8526
Content-Type:text/html; charset=utf-8
Server:Microsoft-IIS/7.0
X-AspNet-Version:2.0.50727
Set-Cookie:--
Set-Cookie:--
Set-Cookie:--
Set-Cookie:--
X-Powered-By:ASP.NET
Date:--